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Hot Pot Republic

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  • Hot Pot To Go
  • Takeaway
  • Contact
  • Other
    • Our Story
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    • Frontpage
    • Gift Card
    • Event
      • Dumplings Workshop
      • Kombucha Workshop
      • Spicy Hot Pot Challenge
    • Booking
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Dinner Menu

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Dinner Menu


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Book a table

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Starters

Drunk Chicken 🌶️Tender chicken with Sichuan peppercorn and coriander – 95 DKK


Pumped Beef Double-side toasted rib-eye soaked in five-spices and wassabi – 95 DKK


Rebelling Daikon (V) Special radishes fermented in a non-traditional way – 65 DKK


Go PeaNuts (V) Taste reaction between braised peanuts and Japanese goma sauce – 65 DKK

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Chef’s Hot Pot (Christmas edition)

265/person

(Vegan Option available)

Soup Base
Choose 2 of these flavours – mala 🌶️🌶️ // kimchi // spicy tomato 🌶️ // umami

Ingredients
beef, pork, purple potato, bok choy, radicchio, wood ear mushroom, romanesco broccoli, butternut squash
Chinese style frikadeller 狮子头 and flæskesteg 回锅肉,
dumplings*, tofu, red beetroot, sweet-potato-based glass noodles
Chef’s dipping sauce

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Mala Tang 🌶️

165/person

Hot pot in bowl.
(Vegan Option Available)

It features fresh hot pot ingredients, cooked and served in your own bowl of our signature broth.

Ingredients
Beef, tofu, romanesco broccoli, bok choy, butternut squash, wood ear
mushroom, Chinese cabbage, udon noodles

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Dessert

Tofu a la mande (V) – 75 DKK

Homemade tofu cream with sweet red beans and almond inside and the topping of fresh danish strawberry sauce and Sichuan peppercorn.

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Mango Mousse Sago (V) – 75 DKK

Palm tree sago, mango, mango mousse, coconut milk

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HOT POT EXPERIENCE MENUS

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Full-Experience Menu

385/person

Starter + Christmas Hot Pot + Dessert

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Two Course Menu

335/person

Christmas Hot Pot + Dessert (or starter)

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Allergies

* Contains Gluten

(V) Vegan


Book a table

Hot Pot Republic

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OPENING HOURS

We open for pickup & home delivery

Mon–Fri: 15:30 –21:00
Sat–Sun: 14:30 –21:00

Vesterbrogade 146
1620 Copenhagen V
Denmark

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